This recipe for 21 Day Fix Oatmeal Bake is actually something I did as our early morning activity a couple days ago. Each morning, Zach wakes up between 6:30 and 7am and I like to have an activity planned for us to do while Noah sleeps in. Zach LOVES helping me in the kitchen and loves to be apart of the action – pouring, mixing, ‘helping me’ crack the eggs. He really enjoys it! This recipe was fun to make with him. He also enjoyed placing (and eating) the fruit on the top in a fun pattern. Very simple and we have enjoyed a yummy breakfast for for a few mornings this week – easy, peasy. (He also wanted to show off his Jake and the Neverland Pirate temporary tattoos in the photo!)
21 Day Fix Oatmeal Bake
2015-04-23 16:58:11
Serves 6
Such a fun and easy recipe to make with my 3 year old! We have been able to enjoy this all week for breakfast - both of my boys love it!
Prep Time
15 min
Cook Time
35 min
Total Time
50 min
Ingredients
- 1 cup old fashioned oats
- 1 cup steel cut oats
- 3/4 cup pure maple syrup or agave
- 1 cup pecans, chopped & divided
- 1 cup raspberries, divided
- 1 tsp baking powder
- 1 T cinnamon
- 1 egg
- 1 T pure vanilla extract
- 2 cups unsweetened vanilla almond milk
- 1 banana, sliced
- Sprinkle additional cinnamon over top, optional
Instructions
- Preheat oven to 350 degrees
- Spray a 9x13 pan with coconut or olive oil
- In a medium bowl, mix oats, syrup, baking powder, 1/2 cup pecans, cinnamon and 1/2 cup raspberries
- In a small bowl, whisk together the egg, vanilla and milk
- Spread the oatmeal mix into the pan, pressing into the corners, making sure it is even
- Pour milk mixture over oat mix
- Top with remaining raspberries, pecans and sliced bananas
- Bake for 35 minutes.
21 Day Fix
- Serves 6: 1 Yellow, 1/2 Purple, 1/2 Blue
Adapted from Potentially Lovely
Adapted from Potentially Lovely
Fit Mom Angela http://www.fitmomangelad.com/
how many servings per tray does this recipe make?
Hi Heather! This recipe makes 6 servings. 🙂 (serving amounts are listed below the main photo for the recipe, if that helps!) 🙂
I made this last night and it tastes amazing. Reheats real well. Will be making this again. 2 of my coworkers tasted it also and will be making it too.
That’s so great! I need to add this one back on my list to make soon – yum! 🙂 Happy you are sharing my recipes with your co-workers!
Agave and maple syrup aren’t on the 21 Day Fix acceptable food list.
They are! 🙂 Check out the Coffee Bar on page 15 of your nutrition guide – sweetener spoons. Enjoy!
Have you tried to freeze it? Does it freeze well? I’m amazed how filing it is! I can’t even finish my one serving!
I made this for the first time and it seems a little soggy, is that how yours turns out too? It looks like it should be more crisp, maybe I’m wrong – what is the consistency of yours? It still tastes amazing, but just curious. Thanks!